OVPZE20 PIZZA OVEN

Description:

The OVPZE20 Electric Conveyor Pizza Oven is the perfect choice for high-efficiency pizza production in commercial kitchens. Designed for speed and consistency, this oven can handle pizzas up to 20 inches in diameter, making it suitable for large orders and peak-hour service. Featuring a chamber size of 530 x 800 mm and a conveyor belt size of 530 x 1550 mm, it ensures even cooking as pizzas pass through the heated chamber. With a temperature range of 50°C to 400°C and powered by 8.5 kW (1N / 220V / 50Hz), it delivers reliable performance and precise heat control. The unit is compact yet powerful, with machine dimensions of 1560 x 750 x 340 mm and a total weight of just 55 kg. Built for durability and ease of use, the OVPZE20 is an excellent fit for pizzerias, restaurants, and food service operations.

Key Features:

• Electric operated, conveyor type design

• Fits pizzas up to 20 inches

• Chamber size: 530 x 800 mm

• Conveyor belt size: 530 x 1550 mm

• Temperature range: 50°C – 400°C

• Power: 8.5 kW / 1N / 220V / 50Hz

• Compact design: 1560 x 750 x 340 mm

• Lightweight: 55 kg

• Made in China